4 thick slices bread
4-6 strawberries, hulled and sliced
1/4 cup (2 tablespoons) ricotta
1 teaspoon sugar
2 large eggs
1 tablespoon milk (or half n half)
Dash of vanilla
Few grates of orange rind
Butter to cook
Syrup of choice - I like butter and maple
Beat the eggs, milk, vanilla and orange rind together. Keep aside.
Mix the ricotta with the sugar. Spread half a tablespoon of this ricotta mix on one side of the bread. Arrange strawberry slices on top. Cover with another slice of bread which is spread with half tablespoon ricotta on the inside. Soak in the egg mixture.
Heat a non-stick pan and apply a little butter on it. Place the egg soaked bread on the pan and cook on low heat till the egg is done. Flip and cook the egg on the other side as well.
Remove from heat, sprinkle some powdered sugar, drizzle some syrup and gobble gobble gobble...
I am sending this to Srivalli's Sandwich Mela...